Untitled (Yes this is it's name) - There are a lot of ways to describe Untitled. Which is fitting with its name. The highlight to me is the execution of this Asian cuisine, and the creativity of the chef. You're sitting in a place with a perfect vibe, decor, and energy. Making this a place that needs to be revisited multiple times. You’ll find influences from the Philippines, Egypt, and beyond woven into the menu — a blend of flavors designed to bring everyone to the table. The plates are shareable, the ingredients fresh, and the experience ever-changing. Each week we bring in new fish and roll out rotating specials, keeping the menu vibrant, seasonal, and full of surprises.