La Vetta - Savannah has a new Italian fine dining restaurant to talk about.
La Vetta comes from Southern Cross Hospitality, the same group behind Collins Quarter, Fishbar, The Fitzroy and more. And they brought in a pretty serious chef to lead the kitchen.
Italian-born Chef Michele Minchillo earned a Michelin star at his restaurant Vitium in Cremona, Italy. Now he's cooking right here in Savannah.
La Vetta is contemporary Italian fine dining, with Minchillo bringing the experience and technique that earned him a Michelin star in Italy to Broughton Street.
retty exciting addition to Savannah's restaurant scene.
15 W. Broughton St.
La Vetta - Savannah has a new Italian fine dining restaurant to talk about.
La Vetta comes from Southern Cross Hospitality, the same group behind Collins Quarter, Fishbar, The Fitzroy and more. And they brought in a pretty serious chef to lead the kitchen.
Italian-born Chef Michele Minchillo earned a Michelin star at his restaurant Vitium in Cremona, Italy. Now he's cooking right here in Savannah.
La Vetta is contemporary Italian fine dining, with Minchillo bringing the experience and technique that earned him a Michelin star in Italy to Broughton Street.
retty exciting addition to Savannah's restaurant scene.
15 W. Broughton St.
